Fudgy Brownies

Name: Fudgy Brownies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: American
Ingredients: 0.5 cups unsalted butter; 1 cups granulated sugar; 0.5 cups brown sugar; 2 pieces large eggs; 1 teaspoons vanilla extract; 0.5 cups all-purpose flour; 0.5 cups unsweetened cocoa powder; 0.25 teaspoons salt; 0.5 cups chocolate chips

Rich and indulgent fudgy brownies that are perfect for chocolate lovers.

10m

Prep Time

30m

Cook Time

Servings

Easy

Difficulty

Ingredients

0.5 cups unsalted butter
1 cups granulated sugar
0.5 cups brown sugar
2 pieces large eggs
1 teaspoons vanilla extract
0.5 cups all-purpose flour
0.5 cups unsweetened cocoa powder
0.25 teaspoons salt
0.5 cups chocolate chips

Instructions

1
Preheat oven to 350°F
🌡️ 350°F🔧 oven
2
Melt the butter in a medium saucepan over low heat.
🔧 saucepan

Nutritional Information

Per serving

350

Calories

Protein

18g

Fat

Fiber

200mg

Sodium

easydessert

Remove from heat and stir in granulated sugar and brown sugar until well combined.

Add eggs one at a time, mixing well after each addition.

Stir in vanilla extract.

In a separate bowl, mix flour, cocoa powder, and salt.

Gradually add the dry ingredients to the wet mixture, stirring until just combined.

Fold in chocolate chips.

Pour the batter into the prepared baking pan and spread evenly.

Bake for 25-30 minutes or until a toothpick inserted in the center comes out with moist crumbs.

Allow to cool in the pan before cutting into squares.