Garlic Butter Broccoli

Ingredients

• 4 cups fresh broccoli florets
• 4 tablespoon butter
• 4 cloves garlic cloves
• 0.5 teaspoons salt
• 0.25 teaspoons black pepper
• 1 tablespoons lemon juice

Instructions

1. 1

   Wash and cut the broccoli into bite-sized florets.

   🔧 knife and cutting board
2. 2

   In a large skillet, melt the butter over medium heat.

   🔧 skillet
3. 3

   Add minced garlic to the skillet and sauté for 1-2 minutes until fragrant.

   🔧 skillet
4. 4

   Add the broccoli florets to the skillet and toss to coat with the garlic butter.