MenuDelicious and nutritious oatmeal cookies that are perfect for a healthy snack or dessert.
Preheat oven to 350°F
In a mixing bowl, combine rolled oats, mashed banana, honey, cinnamon, baking powder, and salt.
Per serving
Fold in chopped walnuts and dark chocolate chips into the mixture.
Scoop tablespoon-sized amounts of the dough onto the prepared baking sheets, spacing them 2 inches apart.
Bake for 12-15 minutes or until the edges are golden brown.
Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.