Breakfast Bonanza

Ingredients

• 1.5 cups all-purpose flour
• 2 teaspoons baking powder
• 2 tablespoons sugar
• 0.5 teaspoons salt
• 1.25 cups milk
• 1 large egg
• 2 tablespoons butter

Instructions

1. 1

   In a mixing bowl, whisk together flour, baking powder, sugar, and salt.

   🔧 mixing bowl
2. 2

   In another bowl, mix milk, egg, and melted butter together.

   🔧 mixing bowl
3. 3

   Combine wet and dry ingredients; stir until just mixed (don't overmix).

   🔧 mixing bowl

   Overmixing can make pancakes tough, so be gentle!
4. 4

   Preheat a non-stick skillet over medium heat.

   🌡️ 350°F🔧 stovetop
5. 5

   Pour 1/4 cup of batter onto the skillet for each pancake.

   🔧 skillet

   Be careful of splattering hot batter!
6. 6

   Cook until bubbles form on the surface, then flip and cook until golden brown.

   🔧 skillet

Ingredients

• 4 large eggs
• 2 tablespoons milk
• 0.25 teaspoons salt
• 0.25 teaspoons pepper
• 1 tablespoons butter

Instructions

1. 1

   In a bowl, whisk together eggs, milk, salt, and pepper until well combined.

   🔧 mixing bowl
2. 2

   In a skillet, melt butter over medium heat.

   🔧 skillet
3. 3

   Pour the egg mixture into the skillet.

   🔧 skillet
4. 4

   Stir gently with a spatula until just set (about 3-4 minutes).

   🔧 skillet

Ingredients

• 1 large banana
• 1 cup strawberries
• 0.5 cup blueberries

Instructions

1. 1

   Wash the strawberries and blueberries under cold water.

   🔧 sink
2. 2

   Slice the banana into rounds.

   🔧 cutting board
3. 3

   Arrange the fruit on a serving platter.

   🔧 serving platter