A fun and interactive salsa-making experience for kids, where they mix fresh ingredients and learn to season to taste.

Wash your hands with soap and water before starting.
Per serving
Gather and prepare all your ingredients on a clean surface.
Chop the tomatoes into small pieces. Use a plastic knife for safety.
Finely chop the onion and jalapeño pepper. Remember to wash your hands after handling jalapeño, and avoid touching your face!
In a mixing bowl, combine chopped tomatoes, onions, jalapeño, and cilantro.
Add lime juice, salt, black pepper, and ground cumin to the bowl. This is where you practice your seasoning skills!
Mix all the ingredients together using a spoon. Taste your salsa and adjust the seasonings if needed.
Serve your salsa in a bowl and enjoy it with tortilla chips or as a topping for tacos!