Pancake Flipping Fun

Ingredients

• 1.5 cups all-purpose flour
• 2 teaspoons baking powder
• 0.5 teaspoons salt
• 2 tablespoons sugar
• 1.25 cups milk
• 2 large eggs
• 2 tablespoons butter
• 1 tablespoons cooking oil

Instructions

1. 1

   Gather all your ingredients and tools: a large mixing bowl, whisk, measuring cups, and frying pan.

   Gathering ingredients is an important first step in cooking.
2. 2

   In a large mixing bowl, combine the flour, baking powder, salt, and sugar. Mix well with a whisk.

   Whisking helps combine dry ingredients evenly for better pancake texture.
3. 3

   In a separate bowl, crack the eggs and beat them lightly with a fork. Then add the milk and stir until well combined.

   Cracking eggs can be tricky; be careful to avoid shell pieces.
4. 4

   Pour the wet ingredients into the dry ingredients and stir gently until just combined. It's okay if there are a few lumps.

   Overmixing can make pancakes tough; mix just enough!
5. 5

   Heat a frying pan over medium heat and add the cooking oil. Allow it to heat for a minute.

   Always be careful around hot surfaces. Ask an adult for help if needed.
6. 6

   Using a 1/4 cup measuring cup, pour batter into the pan to form pancakes.

   Measuring the batter helps ensure pancakes are even in size.
7. 7

   Cook until bubbles form on the surface of the pancakes and the edges look set, about 2-3 minutes.

   Watch closely; this is when it’s time to flip!
8. 8

   Using a spatula, carefully flip the pancake over and cook for another 1-2 minutes until golden brown.

   Be careful when flipping; keep your hands away from the hot pan.

   Flipping pancakes is a great way to practice timing and coordination.
9. 9

   Remove pancakes from the pan and keep them warm on a plate. Repeat with the remaining batter.

   You can keep pancakes warm in an oven set to low heat while you finish cooking.
10. 10

    Serve your pancakes with your favorite toppings like syrup, fruit, or whipped cream!

    Pancakes are enjoyed all over the world, with many different toppings!