Garlic Herb Pork Chops

Ingredients

• 4 pieces bone-in pork chops
• 2 tablespoons olive oil
• 4 cloves garlic cloves, minced
• 2 teaspoons fresh rosemary, chopped
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 1 tablespoon lemon juice

Instructions

1. 1

   Preheat the oven to 400°F

   🌡️ 400°F🔧 oven
2. 2

   In a large bowl, mix olive oil, minced garlic, chopped rosemary, salt, black pepper, and lemon juice to create a marinade.

3. 3

   Coat each pork chop thoroughly with the marinade, making sure to get some under the fat cap for flavor.

4. 4