Grilled Pork Chops with Honey-Mustard Glaze

Ingredients

• 4 pieces bone-in pork chops
• 3 tablespoons honey
• 2 tablespoons Dijon mustard
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 0.5 teaspoon salt
• 0.5 teaspoon black pepper
• 1 tablespoon apple cider vinegar

Instructions

1. 1

   In a mixing bowl, combine honey, Dijon mustard, olive oil, garlic powder, salt, black pepper, and apple cider vinegar to create the glaze.

   🔧 mixing bowl
2. 2

   Preheat the grill to medium-high heat (about 400°F).

   🌡️ 400°F🔧 grill
3. 3